Brain Masala Recipe By Chef Fauzia | Beef & Mutton Recipes in English

Ingredients

• 2 Cow Brains or 4 Sheep Brains
• 4 medium Onion (peeled & finely chopped)
• 4 Green Chillies (Hari Mirch) (chopped)
• 2 Lemons (Nimbu)
• ½ tbsp. of Red Chilli Powder (Pisi Lal Mirch)
• 1 ½ tbsp. of Coriander Powder (Pisa Dhania)
• 1 tsp. of Garam Masala
• Salt (to taste)
• 1 tsp. of Ginger Paste (Pisi Adrak)
• 1 tsp. of Garlic Paste (Pisa Lasan)
• ½ cup of Plain Yogurt
• 1 cup Cooking Oil