Banana loaf with passionfruit drizzle recipe Recipe - Better Homes & Gardens Australia

Ingredients

• Cooking oil spray, to grease
• 1 cup firmly packed, coarsely grated raw sweet potato (about 110g)
• 1 cup mashed ripe banana (about 3 bananas), plus extra 1
• 125ml butter, melted, plus extra 10g butter, melted
• 3 free-range eggs
• 1 cup brown sugar, firmly packed, plus extra 1 tsp
• 1½ cups plain flour
• 3 tsp baking powder
• 1 tsp ground cinnamon, plus extra 1/8 tsp
• ¾ cup icing sugar mixture
• 2 Tbsp passionfruit pulp