Candy Bar | COCKTAILLOG
Candy Bar recipe. The ingredients for this cocktail are Coffee liqueur, Cacao liqueur, Hazelnut liqueur and Fresh cream. Method is Build.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cocktaillog.com.
Ingredients
- Coffee liqueur (※ KAHLUA), etc. 30 ml
- Creme de Cacao Brown [ Cacao liqueur ] 15 ml
- Hazelnut liqueur (※ Frangelico), etc. 15 ml
- Fresh cream 30 ml
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