Farmer's Market Potato Salad - Kentucky Living

Ingredients

• 12 new red potatoes, scrubbed well
• 1 lb slender green beans, trimmed
• 1 medium tomato, cut in wedges
• 1⁄4 red onion, thinly sliced
• 3 Tbsps red wine vinegar
• 1 garlic clove, minced
• 1/2 tsp dried oregano
• 1 tsp fresh rosemary, minced
• 1/4 C fresh parsley, minced
• 1 tsp kosher salt
• Freshly ground black pepper to taste
• 1/4 C olive oil