Chicken Pot pie Casserole
After making this chicken pot pie casserole you will never need another.This one will make you the talk of the house, Yummy!
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Cooking tools:
- Rolling pin
- Stockpot
- Baking dish
- Peeler
- Chef's knife
- Cutting board
- Measuring cup
- Mixing bowl
- Wooden spoon
- Stove
- Oven
Ingredients
- 10 3/4 oz condensed chicken broth
- 2 2/3 cups of water
- 2-10 1/2 oz cans
- medium carrots thinly sliced
- potatoes
- stalks of celery
- medium onion
- frozen corn
- frozen peas
- frozen broccoli
- cloves of chopped garlic
- chopped roasted chicken
- homemade pie crust
- each: green onion, parsley
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