Beef + Bean Burrito Bowls

Name: Beef + Bean Burrito Bowls
Ingredients: 1 PEI potato, peeled and diced; 3 tbsp olive oil; 2 cloves garlic, minced; 2 tsp cumin, divided; 2 tsp chili powder, divided; 1 tbsp tomato paste; 1 cup long grain rice; 2 cups chicken broth; 1 lb PEI lean ground beef; 1 can black beans, drained and rinsed (398 ml); 1 cup corn kernels; 1 tomato, diced; 1 cup cheddar cheese, grated; 2 ripe avocados, diced; 1/4 cup cilantro, chopped; 1 lime, zested and juiced; 1 jalapeno, seeded, minced; 1/4 tsp salt; 1/2 cup cranberry jalapeno salsa; 1/2 cup sour cream; 1 lime, wedged

canadasfoodisland.ca

Beef + Bean Burrito Bowls: Preheat oven to 425°F. Toss sweet potatoes with 1 tbsp olive oil on parchment paper lined baking tray

View full recipe on canadasfoodisland.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadasfoodisland.ca.

Share this recipe:

Cooking tools: