Fried Cabbage with Sausage Recipe - (4.5/5)
A family favorite cabbage dish. Oh yeah, you gotta have some hot cornbread with it this!
Ingredients
- 2 Tablespoons butter
- 1 head green cabbage, coarsely chopped
- 1/2 cup onion, chopped
- 1/2 to 1 pound smoked or polish sausage, sliced (I use Conecuh original smoked sausage. Use as much as you like)
- 1 (15 ozs) can petite-diced tomatoes, undrained
- 1/4 teaspoon garlic salt, or to taste
- 1/4 teaspoon creole seasoning, or to taste (optional)
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
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