Scrambled Tofu

Name: Scrambled Tofu
Ingredients: Scrambled Tofu Seasoning; 2 tablespoons nutritional yeast; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon ground coriander; 1 teaspoon smoked or sweet paprika; 1 teaspoon ground turmeric; 1 teaspoon kala namak (found at Asian grocers) or kosher salt; Scrambled Tofu; 2 tablespoons coconut oil; 14 ounces to 18 ounces (400 to 500 grams) firm tofu (doesn’t need to be pressed); 4 tablespoons scrambled tofu seasoning

www.purewow.com

This version of scrambled tofu is especially delicious thanks to a blend of savory herbs and spices.

View full recipe on www.purewow.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.

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Ingredients

Scrambled Tofu Seasoning
2 tablespoons nutritional yeast
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon ground coriander
1 teaspoon smoked or sweet paprika
1 teaspoon ground turmeric
1 teaspoon kala namak (found at Asian grocers) or kosher salt
Scrambled Tofu
2 tablespoons coconut oil
14 ounces to 18 ounces (400 to 500 grams) firm tofu (doesn’t need to be pressed)
4 tablespoons scrambled tofu seasoning