Easy Graham Cracker Crust Recipe

Name: Easy Graham Cracker Crust Recipe
Ingredients: 12 rectangular graham cracker sheets (about 6 ounces), broken into pieces equaling about 1 1/2 cups; 8 tablespoons (1 stick) unsalted butter, melted; 2 tablespoons sugar; 1/8 teaspoon salt; 2 teaspoons finely grated lemon or orange zest; 1 teaspoon vanilla extract

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This homemade graham cracker crust recipe comes together fast and makes the ideal base for cream pies, cheesecake, and really any other dessert that uses a cracker crust.

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Ingredients

12 rectangular graham cracker sheets (about 6 ounces), broken into pieces equaling about 1 1/2 cups
8 tablespoons (1 stick) unsalted butter, melted
2 tablespoons sugar
1/8 teaspoon salt
2 teaspoons finely grated lemon or orange zest
1 teaspoon vanilla extract