Gluten Free Vegan Baked Apple Cider Donuts by Chelsea Peachtree – Judee's Gluten Free

Ingredients

• 1 1/2 tsp Judee’s Apple Pie Spice
• 1 chia egg (1 tbsp Judee's Organic Chia Seeds + 2 1/2 tbsp of water)
• 1/2 cup vegan buttermilk (combine 1/2 cup almond milk + 1/2 tbsp of apple cider vinegar*)
• 1 1/2 cup apple cider reduced to to 1/3 cup
• 1 3/4 cup gluten free flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp salt
• 3 tbsp coconut oil, melted
• 1 tsp vanilla
• 1/2 cup granulated sugar
• 2 tbsp brown sugar
• 3/4 cup Judee's Cinnamon Sugar
• 2 tbsp Judee's Apple Pie Spice