Banana Loaf | Lucy Bee Shop Recipes
The best way to use up overripe bananas is to make this delicious banana loaf. Banana bread is a great snack for on the go, or with a cup of tea.
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Cooking tools:
- Sifter
- Kitchen scale
- Loaf pan
- Skewer
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Oven
- Parchment paper
- Chef's knife
Ingredients
- 100g coconut flour
- 1tsp. gluten free baking powder
- 1tsp. cinnamon powder
- 225g very ripe bananas
- 75g Lucy Bee Coconut Oil, melted
- 50g coconut sugar
- 100g nut butter – I have used almond and peanut butter, both work well
- 4 medium eggs
- Optional: Large handful of walnuts to stir through
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