Smooth Blue Cheese Dip - Cooking by the Book
A smooth, subtle blue cheese dip made with sour cream, buttermilk, and mayonnaise—perfect for chicken wings or other snacks. Perfectly balanced and versatile.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingbythebook.com.
Ingredients
- 1 cup sour cream
- ¼ cup buttermilk
- ¼ cup mayonnaise
- 1 garlic clove, mince
- 1 tablespoon Dijon mustard
- ½ cup crumbled blue cheese
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