Smoked chicken salad | Women's Weekly Food
Taste the smoky goodness of a classic chicken salad perfect for any occasion! [155 characters]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 2 cups (400g) wild rice blend
- 200 grams seedless red grapes
- 3 trimmed celery stalks (300g), sliced thinly
- 1/2 cup (60g) roasted pecans
- 350 grams watercress, trimmed
- 500 grams smoked chicken breasts, sliced thinly
- Lime and black pepper dressing
- 1/2 cup (125ml) lime juice
- 1/2 cup (125ml) olive oil
- 1 tablespoon caster sugar
- 1/4 teaspoon cracked black pepper
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