Indonesian Tuna Fried Rice Recipe
Filling and delicious, this is the ultimate Indonesian tuna fried rice recipe to use your pantry staples: tuna, sweet corn, soy sauce and Tilda rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tilda.com.
Ingredients
- 1 cup Tilda Pure Basmati Rice
- 2 tbsp sunflower oil
- 4 green onions, sliced
- 1 Thai chili, deseeded, finely chopped
- 2 cloves garlic, crushed
- 1 tsbp ginger, finely grated
- 1 small can sweet corn, drained
- 1 can tuna chunks in water, drained
- 2 tbsp soy sauce
- Salt and freshly ground black pepper
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