Baked sausage, cabbage and potato mash | Woolworths TASTE

Baked sausage, cabbage and potato mash | Woolworths TASTE

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- 1 onion, thinly sliced - 2 T sunflower oil - 2 baby cabbages, sliced into slim wedges - Sea salt and freshly ground black pepper, to taste - 1 t caraway

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Ingredients

  • 1 onion, thinly sliced
  • 2 T sunflower oil
  • 2 baby cabbages, sliced into slim wedges
  • Sea salt and freshly ground black pepper, to taste
  • 1 t caraway seeds
  • 250 ml chicken stock
  • 4 x 375 g Bockwurst sausages, sliced into chunks
  • 1 kg Woolworths frozen mashed potatoes
  • Butter, for dotting

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