Raw Vegan Chocolate Easter Eggs recipe - Eating Vibrantly
Bring the joy – and the healthy eating – back into Easter with these raw vegan chocolate Easter eggs, and join in the festivities, guilt-free.
Ingredients
- 3/4 cup cacao butter (, melted (170g))
- 1/4 cup agave nectar ((65g))
- 2/3 cup cacao powder ((60g))
- 1/4 tsp vanilla bean powder (or 1 tsp vanilla extract)
- 1/64 tsp salt (, finely ground *)
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