Turkey salad on rye - Good Food Middle East

Name: Turkey salad on rye - Good Food Middle East
Ingredients: 6 very thin slices rye bread (about 75g); 3 small tomatoes, sliced; 12 cucumber slices; 100g thinly sliced turkey breast (look for carved turkey rather than pre-formed slices); 6 Little Gem lettuce leaves, shredded; 1 tbsp light mayonnaise; 3 tbsp 0% bio-yogurt; ½ tsp Madras curry powder; 1 tbsp raisin; 2 spring onions, finely chopped

www.bbcgoodfoodme.com

Fresh tomatoes, crunchy cucumbers, and tender turkey atop crispy bread, dressed in a zesty blend—enjoy this delightful sandwich! Best when fresh.

View full recipe on www.bbcgoodfoodme.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.

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Ingredients

6 very thin slices rye bread (about 75g)
3 small tomatoes, sliced
12 cucumber slices
100g thinly sliced turkey breast (look for carved turkey rather than pre-formed slices)
6 Little Gem lettuce leaves, shredded
1 tbsp light mayonnaise
3 tbsp 0% bio-yogurt
½ tsp Madras curry powder
1 tbsp raisin
2 spring onions, finely chopped