Fully-Loaded Chili Cheese Dogs Recipe | Fire & Smoke Society
Few foods capture the essence of summer more than hot dogs grilled over a charcoal fire. Top with perfectly seasoned homestyle chili and you've got a feast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fireandsmokesociety.com.
Ingredients
- 8 beef franks
- 8 hotdog buns
- 1 packet F&S Homestyle Chili Mix
- 2 lbs ground meat (e.g. beef, chicken, or turkey)
- 1 large onion, chopped
- One 28 oz can crushed tomatoes
- 1 cup low-sodium broth (chicken or beef) or water
- One 15 oz can beans, drained (optional)
- Sliced jalapenos
- Shredded Cheddar or Pepper Jack
- American cheese slices
- Chopped onion
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