Ham & vegetable rice cakes | Tilda Professionals
Delightful rice patties filled with mashed sweet potato, peas, corn, and ham, perfect for a tasty meal.
Ingredients
- 400g Tilda Brown & White Rice
- 3 large sweet potatoes
- 2 carrots, peeled and grated
- 2 onions, finely diced
- 200g white breadcrumbs
- 160g mature cheddar cheese, grated
- 250g frozen sweetcorn
- 3 medium eggs, beaten
- 2 tbsp olive oil
- 2-3 tbsp fresh parsley, chopped
- Black pepper for seasoning
- Drizzle of sunflower or oilve oil
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