Sweet and Sour Meatloaf | Just A Pinch Recipes
Mis together beef, bread crumbs, salt, pepper and eggs add onion and 1/2 of the tomato sauce form into a loaf in a sprayed 9x5x3 inch pan bake at 350 degrees for 50 minutes...
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Ingredients
- 1 1/2 pound(s) ground beef
- 1 cup(s) dry bread crumbs (i use italian)
- 1 teaspoon(s) salt
- 1/4 teaspoon(s) pepper
- 1 teaspoon(s) instant minced onion (in the spice aisle)
- 1 can(s) 15oz. tomato sauce (divided)
- ## TOPPING
- - reserved tomato sauce
- 2 tablespoon(s) brown sugar
- 1 tablespoon(s) vinegar
- 1/2 cup(s) white sugar
- 2 teaspoon(s) prepared mustard (i use frenches)
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