Choc Brownie Bites Recipe Recipe | Better Homes & Gardens Australia
Wondering how to make bite-sized brownie treats? Look no further. These ones are topped with a stunning caramel ganache you won't be able to stop at one.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- 125g butter, chopped
- 200g milk chocolate, chopped
- ½ cup caster sugar
- 1¼ cups plain flour, sifted
- 150g white chocolate, chopped
- 100g dark chocolate, chopped
- 2 eggs, lightly beaten
- ¼ cup toasted hazelnuts, halved
- CARAMEL GANACHE
- 200g white chocolate, chopped
- ¼ cup cream
- ½ cup caramel top ‘n’ fill
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