The Ultimate Guide on How to Cook Lasagna in a Pressure Cooker: A Game – grilling4all

Ingredients

• 1 lb ground beef or Italian sausage
• 1 onion, finely chopped (use a cutting board and knife )
• 3 cloves garlic, minced
• 24 oz marinara or spaghetti sauce
• 1 cup ricotta cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1 egg
• 1/2 cup water
• 8 lasagna noodles (no-boil type)
• Salt and pepper to taste
• 2 tbsp olive oil
• Fresh basil or parsley for garnish