Slow Cooker Low Carb Zuppa Toscana Soup | Family Recipes
Slow Cooker Low Carb Zuppa Toscana Soup
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Cooking tools:
- Slow cooker
- Skillet
- Slotted spoon
- Stove
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 lb mild or hot ground Italian sausage
- 1 tbsp oil
- ½ cup finely diced onion or 1 medium onion
- 3 garlic cloves, (minced)
- 36 oz chicken or vegetable stock
- 1 large cauliflower head, (diced into small florets)
- 3 cups chopped kale
- ¼ tsp crushed red pepper flakes
- 1 tsp salt
- ½ tsp pepper
- ½ cup heavy cream
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