Instant Pot Beef and Black Bean Chili
This easy and nutrient-dense chili recipe is made in an Instant Pot!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Cooking tools:
- Pressure cooker
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Serving bowl
Ingredients
- 1 tablespoon avocado oil
- 1 large onions, chopped
- 1½ pounds beef rump roast, cubed
- 3 cloves garlic, crushed
- 1 serrano chili peppers, finely chopped
- 2 tablespoons chili powder
- 1½ teaspoons smoked paprika
- ½ teaspoons ground cumin
- 2 teaspoons sea salt
- 1½ cups black beans (soaked for 8 hours)
- 3 medium carrots, chopped
- 3 cups water
- 6 tablespoons tomato paste
- 2 tablespoons lime juice
- 1 large avocados, cubed
- 1 limes, cut into wedges
- 2 serrano chili peppers, finely chopped
- ½ bunches cilantro, chopped
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