Matcha Iced Green Tea | Gordon Food Service
1] Bring 2 gallons of water to a boil in a nonstick pan. Add one green bag. Allow to steep 8-10 minutes. Remove the tea bag and discard. 2] Add 5 oz.
Ingredients
- 4 ct. Markon Lemons
- 2 gal. Water
- 1 ct. Green Iced Tea Bag
- 30 ct. (Recipe) Matcha Slurry
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