Homemade Beer Bread – Adventures in Everyday Cooking

Ingredients

• 3 cups self-rising flour
• 1 bottle of room temperature beer 12oz
• ¼ cup honey (or sugar)
• ¼ cup of melted butter, brushed over top
• 3 cups all-purpose flour, wheat flour, etc
• 3 tsps baking powder
• 1 teaspoon of salt