Red Velvet Pancakes
Red velvet pancakes recipe with Daisy Sour Cream. This pantry staple is kid-friendly and ready in under 30 minutes. Serve for breakfast or brunch.
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Cooking tools:
- Griddle
- Nonstick skillet
- Grater
- Pastry brush
- Whisk
- Mixing bowl
- Measuring cup
- Stove
Ingredients
- all purpose flour
- unsweetened cocoa
- sugar
- baking soda
- salt
- Daisy Sour Cream, divided
- large eggs
- milk
- melted butter
- vanilla extract
- red food color
- cream cheese, softened
- powdered sugar
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