Nasi Goreng - Classic Indonesian Fried Rice – Dima Al Sharif
Every Asian country has its version of fried rice and Indonesia too has it's widely popular Nasi Goreng. Satly, sweet and really tasty this is how you can make it at home.
Ingredients
- 2 tbsp vegetable oil
- 8 cloves garlic, crushed
- 1 large onion, finely chopped
- 2 large eggs
- 700g cooked Asian rice
- 2 spring onions, roughly sliced
- 3 tbsp soy sauce
- 2 tbsp sweet soy sauce
- 1/2 tsp salt
- 1/4 tsp ground turmeric
- 1/2 tsp ground coriander
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