Surf 'N Turf Chipotle Burger - Sutter Home Family Vineyards

Ingredients

• 1-1/2 pounds ground beef (sirloin)
• 2 tablespoons canned Chipotle peppers finely chopped
• 1/2 teaspoon EACH salt & pepper
• 2 tablespoons chopped cilantro
• 6 medium shrimp, cooked, peeled and chilled
• 6 thin slices chorizo sausage cut to fit size of each shrimi
• 6 English Muffins made with corn meal
• 6 slices red onion
• 1 cup chili sauce (purchased)