Spinach Manicotti | Savory
This one-pan vegetarian baked pasta transforms oven-ready lasagna noodles into manicotti noodles, perfect for stuffing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 (9 oz) pkg oven-ready lasagna noodles
- Boiling water, as needed
- 1 (10 oz) pkg frozen chopped spinach, thawed
- 1 large egg
- 1 cup part-skim ricotta cheese
- 1 (8 oz) pkg shredded low-moisture mozzarella, divided
- 3 cups marinara sauce, divided
- 1/2 cup grated Parmesan cheese
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