Quick Sourdough Discard Recipes: Delicious and Easy Ideas for Using Up Your Discard Starter - Creati

Ingredients

• 1 cup sourdough starter discard
• 1/4 cup olive oil
• 1 teaspoon salt
• 1/2 teaspoon garlic powder
• 1/4 teaspoon black pepper
• 1/4 teaspoon paprika
• 1/4 teaspoon dried herbs (such as thyme, rosemary, or oregano)
• Optional: additional sea salt for sprinkling on top
• 1/2 cup all-purpose flour
• 1/2 teaspoon salt
• 1/4 teaspoon baking powder
• 2 tablespoons olive oil
• Optional toppings such as herbs, garlic, or seeds
• 2 1/2 cups all-purpose flour
• 1/2 cup lukewarm water
• 1 teaspoon honey or sugar (optional)