Herb Roasted Chicken in Wood Fired Oven

Herb Roasted Chicken in Wood Fired Oven

www.fornobravo.com

I have always found comfort in roasted chicken, both the process of making a roasted chicken and eating one.

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Ingredients

  • 1 Whole chicken (Free Range)
  • 2 Each yellow onions (Peeled & sliced 1/2 inch thick)
  • 4 Sprigs Rosemary & Thyme
  • 1 Each lemon (Cut in 1/2)
  • 6 Cloves garlic (Smashed)
  • 2 Branches celery (Cut into 1 inch long pieces)
  • 2 Each carrots (Peeled and sliced into 1/2 inch coins)
  • 2 tsp. Kosher Salt
  • 1 tsp. cracked black pepper corns
  • 2 Tbsp. olive oil (Extra virgin)

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