Salisbury Steak with Mushroom Gravy | Recipe Cart | Recipe Cart

Ingredients

• 1 yellow onion, divided ($0.32)
• 1 lb. ground beef ($5.15)
• 1/2 cup breadcrumbs ($0.13)
• 1 large egg ($0.23)
• 2 Tbsp Worcestershire sauce, divided ($0.05)
• 1 tsp Italian seasoning ($0.10)
• 1/2 tsp salt ($0.02)
• 1/4 tsp pepper ($0.03)
• 1 Tbsp cooking oil ($0.04)
• 8 oz. mushrooms ($1.69)
• 2 Tbsp butter ($0.26)
• 2 Tbsp all-purpose flour ($0.02)
• 1.5 cups beef broth* ($0.20)
• salt and pepper to taste ($0.05)