Spicy Pesto Recipe
Pesto has long been a beloved sauce known for its fresh basil flavor and creamy texture. But sometimes we want a little extra kick to elevate our dishes. That’s where our spicy pesto recipe comes...
Ingredients
- Fresh Basil Leaves: 2 cups (packed), Washed, dried
- Hot Chili Peppers: 1-2, Seeds removed or kept
- Garlic Cloves: 3 large, Peeled, chopped
- Pine Nuts: ¼ cup, Toasted
- Parmesan Cheese: ½ cup, Freshly grated
- Olive Oil: ½ cup, Extra virgin
- Salt: ½ teaspoon
- Black Pepper: ¼ teaspoon (freshly cracked)
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