Vegetarian Slow Cooker Split Pea Soup | Recipe Cart | Recipe Cart

Ingredients

• 1 (16 oz.) bag dried split peas
• 1 yellow onion, peeled and diced
• 3 carrots, diced
• 3 celery stalks, diced
• 1 teaspoon salt, plus more as needed
• ¼ teaspoon freshly ground pepper, plus more as needed
• 1 dried bay leaf
• ½ cup chopped fresh parsley
• 4 sprigs fresh thyme
• 7 cups vegetable broth