Sizzling Butter Steak Bites with Garlic Herb Potatoes Recipe

Name: Sizzling Butter Steak Bites with Garlic Herb Potatoes Recipe
Total time: 30 min
Ingredients: 1 lb (454 g) sirloin steak, cut into 1-inch cubes; 1 lb (454 g) Yukon gold or red potatoes, cut into ½-inch pieces; 2 tbsps unsalted butter, divided; 3-4 cloves garlic, minced; 2 tbsps olive oil; Salt, to taste; Black pepper, to taste; ½ tsp garlic powder (for steak); ½ tsp garlic powder (for potatoes); 1 tsp fresh thyme, chopped (or ½ tsp dried); ½ tsp fresh thyme, chopped (or ¼ tsp dried); 1 tsp fresh rosemary, chopped (or ½ tsp dried); ½ tsp fresh rosemary, chopped (or ¼ tsp dried); 1 tbsp fresh parsley, chopped (optional, for garnish)

www.beardandbonnet.com

These easy butter steak bites with tasty garlic herb potatoes make a fantastic dinner for any night. Real magic happens when succulent meat meets golden-crisp potatoes.

View full recipe on www.beardandbonnet.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.

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