Roasted Corn and Chicken Chowder Recipe - Pillsbury.com

Ingredients

• 1 bag (10 oz) Cascadian Farm® frozen premium organic sweet corn, thawed
• 2 tablespoons olive oil
• 1 large onion, chopped (1 cup)
• 2 baking potatoes, peeled, cut into 1/2-inch cubes
• 2 cups Progresso™ chicken broth (from 32-oz carton)
• 2 tablespoons butter or margarine
• 2 tablespoons all-purpose flour
• 1 1/2 cups half-and-half
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 3 cups shredded cooked chicken
• 3/4 cup chopped drained roasted red bell peppers (from 7-oz jar)
• Chopped fresh cilantro, if desired