High Protein Pumpkin Churro Pancakes - Macrostax

Name: High Protein Pumpkin Churro Pancakes - Macrostax
Total time: 20 min
Ingredients: 1 cup (80g) old fashioned oats; 1/2 cup (122g) canned pumpkin pureé; 1/2 cup (120g) unsweetened almond milk; 2 eggs (100g); 2 scoops (64g) “SFH” churro flavor pure whey protein supplement; 2 teaspoons baking powder; 1 teaspoon pumpkin pie spice; ¼ teaspoon salt

www.macrostax.com

These seasonal pancakes are perfect for fall and they come together fast in the blender. Serve them up with plain Greek yogurt and cinnamon for a delicious and festive protein-packed breakfast.

View full recipe on www.macrostax.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.macrostax.com.

Share this recipe: