Chicken & Pesto Panini with Ballymaloe Relish | Ballymaloe Foods

Chicken & Pesto Panini with Ballymaloe Relish | Ballymaloe Foods

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This panini is delicious with leftover roast chicken from a Sunday lunch, a perfectly pan-fried chicken breast or even chicken pulled from drumsticks.

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Ingredients

  • 1 panini of your choice
  • ½ grilled chicken breast (sliced)
  • 75g Cheddar cheese
  • 1 tbsp pesto
  • 1 tbsp Ballymaloe Relish

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