Quinoa, Orange & Cranberry Salad - Easy Vegan Meal Plan

Name: Quinoa, Orange & Cranberry Salad - Easy Vegan Meal Plan
Total time: 25 min
Ingredients: 1 cup(s) quinoa (uncooked); 3 cup(s) arugula; 1 14oz can(s) chickpeas (drained & rinsed); 2 oranges (peeled, sliced); ½ red onion (diced); ½ cup(s) dried cranberries; 1/4 cup(s) fresh mint (chopped); 1/4 cup(s) fresh parsley (chopped); 3 tablespoon(s) sliced or slivered almonds ((or sub sunflower seeds if preferred)); 1/4 cup(s) apple cider vinegar; 1 oranges (juiced); 1 tablespoon(s) olive oil ((or sub aquafaba if preferred)); 1 clove(s) garlic (minced); salt & pepper (to taste)

www.easyveganmealplan.com

A fresh salad perfect for a simple lunch served with some crusty bread, or as a side salad for any meal.

View full recipe on www.easyveganmealplan.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyveganmealplan.com.

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Ingredients

1 cup(s) quinoa (uncooked)
3 cup(s) arugula
1 14oz can(s) chickpeas (drained & rinsed)
2 oranges (peeled, sliced)
½ red onion (diced)
½ cup(s) dried cranberries
1/4 cup(s) fresh mint (chopped)
1/4 cup(s) fresh parsley (chopped)
3 tablespoon(s) sliced or slivered almonds ((or sub sunflower seeds if preferred))
1/4 cup(s) apple cider vinegar
1 oranges (juiced)
1 tablespoon(s) olive oil ((or sub aquafaba if preferred))
1 clove(s) garlic (minced)
salt & pepper (to taste)