Pepita Brittle Recipe - Paula Deen

Pepita Brittle Recipe - Paula Deen

www.pauladeen.com

Pepita brittle is a great way to use up seeds after carving a pumpkin. With local honey and pumpkin pie spice, this crunchy, caramel-y candy serves as a deliciously seasonal and healthy snack.

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Ingredients

  • 1 stick unsalted butter
  • 1 cup light brown sugar
  • 1/2 cup honey
  • 1/2 teaspoon pumpkin pie spice
  • 2 cups roasted and salted pumpkin seeds

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