How to cook Asian Sweet & Spicy Ribs - USMEF Europe US Beef

How to cook Asian Sweet & Spicy Ribs - USMEF Europe US Beef

www.usa-beef.org

The right balance of sweet and spicy, these Asian beef ribs, using Country Style Ribs, garlic sauce, ginger and honey, will be sure to take your taste buds on a journey.

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Ingredients

  • 600 to 800 grams beef Country Style Ribs
  • 1 cup mirin
  • 1/2 cup sweet chili garlic sauce
  • 1/2 cup water
  • 1/4 cup agave nectar or honey
  • 1/4 cup light brown sugar
  • 1 teaspoon minced fresh ginger
  • 1 tablespoon fresh lime juice
  • 1 tablespoon reduced-sodium soy sauce

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