Brekkie Bacon Buns - Breakfast Recipe
This brekkie beacon buns recipe is a simple recipe using Albany's fresh Best of Both White Rolls, eggs and crispt bacon. Topped with mayo and peri peri sauce!
Keywords
- Recipes
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Cooking tools:
- Chef's knife
- Cutting board
- Toaster
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
- Skillet
- Stove
- Spatula
- Plate
Ingredients
- 2 Albany Best of Both White Rolls
- Butter or margarine (optional)
- 2 fried eggs
- 125g Crispy bacon rashers
- 15ml peri peri sauce
- 60ml mayonnaise
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