Double Chocolate Brownie Trifle - SuperValu
Delight in layers of rich brownies, velvety chocolate mousse, and creamy coconut cream, perfect for a decadent holiday treat.
Ingredients
- 300 g Strawberry Jam
- 1 tbsp Baking Powder
- 60 g Cacao powder
- 200 g Coconut Oil
- 100 ml Coffee
- 20 g Dark Chocolate Chips
- 180 g Light Brown Sugar
- 225 g flour
- 160 ml Aqua faba (water from 1x 400g can of SuperValu chickpeas)
- 20 g Caster Sugar
- 250 g Chocolate Chips
- 1 tsp Vinegar
- 2 tins Coconut Milk
- 2 tbsp Signature Tastes Maple Syrup
- 1 tsp Vanilla Extract
- 40 g Dark Chocolate
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