LAYS® FLAMIN HOT® Spicy Chicken Sandwich
Experience a fiery flavor explosion with this recipe for LAY'S® FLAMIN' HOT®-spiced chicken sandwich, combining crispy heat with juicy tenderness for a mouthwatering culinary delight.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Zip-top bag
- Rolling pin
- Plate
- Cooling rack
Ingredients
- 1 bag LAY'S® Kettle Cooked Flamin’ Hot
- 1 lb thinly sliced chicken breast
- 2 eggs
- 2 tbsp water
- 1 cup flour
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 tsp chili powder
- 2 tbsp cornstarch
- 1/3 cup mayo
- 2 tsp lemon juice
- 2 tsp Sriracha sauce
- 1 pinch cayenne pepper
- Burger buns + toppings
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