Caraway Spiced Chicken, Buckwheat & Walnut Salad | The Source Bulk Foods
Caraway Spiced Chicken, Buckwheat & Walnut Salad; fragrant caraway seeds, nutty buckwheat and earthy walnuts. Try this free lunch recipe today.
Ingredients
- 600g chicken breast
- 2 tsp caraway seeds
- 1 tsp mixed peppercorns
- 1 tsp Himalayan rock salt
- 3 tbs olive oil, plus extra for serving
- 200g organic buckwheat
- 8 dried peach halves
- 125mL organic balsamic vinegar
- 55g organic raw sugar
- ½ radicchio, leaves torn
- 4 sticks celery, sliced
- ½ bunch parsley, roughly chopped
- 100g Australian organic walnuts
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