Quick and Easy Gluten Free Mince Pies

Name: Quick and Easy Gluten Free Mince Pies
Ingredients: 360 g gluten free flour (I use Doves Farm Organic plain gluten free flour); 3 tbsp ground flaxseed or golden linseeds; pinch of sea salt; 1 tsp xanthan gum (you can find this in all main supermarkets in baking section); 175 g salted butter, chilled, cut into cubes; 1 egg, beaten; 2 tbsp cold water; 400 g good quality mincemeat; 1 organic egg, whisked (or a little milk to seal the mince pies); icing sugar, to sprinkle on top (to cover any imperfections!)

therapeutickitchen.co.uk

Many of my clients avoid gluten so I wanted to share how easy it is to make gluten free shortcrust pastry.

View full recipe on therapeutickitchen.co.uk

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Ingredients

360 g gluten free flour (I use Doves Farm Organic plain gluten free flour)
3 tbsp ground flaxseed or golden linseeds
pinch of sea salt
1 tsp xanthan gum (you can find this in all main supermarkets in baking section)
175 g salted butter, chilled, cut into cubes
1 egg, beaten
2 tbsp cold water
400 g good quality mincemeat
1 organic egg, whisked (or a little milk to seal the mince pies)
icing sugar, to sprinkle on top (to cover any imperfections!)