The Perfect Cheese Sauce Recipe | Wisconsin Cheese
This cheese sauce recipe with nutty parmesan and mellow, melty swiss cheese is perfect for drizzling over baked potatoes, sautéed veggies, and more!
Keywords
- beer cheese sauce
- cheese sauce
- cheese sauce recipe
- recipe cheese sauce
- how to make cheese sauce
- parmesan
- parmesan cheese
- swiss cheese
Ingredients
- 5 tablespoons butter, cubed
- 5 tablespoons all-purpose flour
- 3 cups milk
- 4 ounces Hook's 1 Year Swiss cheese, shredded, (1 cup)
- 3 ounces Hook's Parmesan cheese, grated (1 cup)
- Salt and pepper to taste
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