Big O Egg Nog | Big O Ginger Liqueur
Homemade Big O Egg Nog: Rich, creamy, and spiked with ginger liqueur & bourbon. Perfect for warming up on cold winter nights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at drinkthebigo.com.
Ingredients
- 4 egg yolks
- ⅓ cup plus 1 tbsp sugar
- 1 pint whole milk
- 1 cup heavy cream
- 2 oz Big O Ginger Liqueur
- 1 oz bourbon
- 1 tsp freshly grated nutmeg
- 4 egg whites
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