Fritelle di Zucchini (Zucchini Fritters) recipe | PCC Community Markets

Fritelle di Zucchini (Zucchini Fritters) recipe | PCC Community Markets

www.pccmarkets.com

Zucchini fritters packed with flavor and nutrition, perfect for summer. Try this easy recipe from PCC Cooking Classes instructor Iole Aguero. Enjoy!

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Ingredients

  • 1 pound zucchini, shredded and drained about 30 minutes
  • 1 egg
  • 1 cup plus 2 tablespoons unbleached flour
  • 1/3 cup lightly packed, grated Pecorino Romano cheese
  • 1 clove garlic, minced
  • 1/2 teaspoon salt
  • Freshly ground black pepper
  • 1/4 cup canola oil

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